Salted Caramel Popcorn Recipe What Olivia Did Salted Caramel Popcorn Recipe What Olivia Did You will need:
- A cooking pan and lid
- A saucepan
- 2/3 handfuls of popcorn kernels/maize
- 2 tablespoons coconut oil
- 200g caster sugar
- 110ml double cream
- 1/2 teaspoon salt
- 100g salted butter cut into cubes

If there's one thing I seem to have become obsessed with of late, it's the two words: salted caramel. My goodness. I know I'm definitely late to the caramel party- but WOAH. What a party in your mouth it is. I've bought chocolate, considered dipping sauce and ice cream all in this beautiful flavour, and this obsession doesn't seem to be stopping soon. So- where better to put it than with some homemade popcorn, amirite? This caramel in this is based on a recipe by Alice Hart, and the popcorn is so blooming easy that I'm pretty sure it's a sin to buy it pre made. So grab your favourite film and a cosy blanket (for afterwards, that is) and lets get going!

1. Preheat your oven to 180 degrees. Taking your coconut oil, pop it in a pan- and heat on a medium heat until it melt completely- which shouldn't take long. Once melted and warm, pop your kernels in the pan and cover them completely with oil- and then pop the lid on (leaving it ajar so air can escape) and leave to pop.

Salted Caramel Popcorn Recipe What Olivia Did
2. Once the corn is popping, and the pops reduce to 1-2 every 10 seconds or so, remove from the heat to prevent them burning and leave to stand.

3. Pour your sugar into your pan and put onto a medium heat until it has melted (try to avoid stirring it at this point, and simply swirl the pan the mix if necessary). Once melted, turn the pan up to medium high heat and simmer for about 30 seconds until the caramel turns a deep golden colour- and swirl the mixture to prevent any burning.
Salted Caramel Popcorn Recipe What Olivia Did
4. Turn the heat off (leaving the pan where it is) and stir in your salt and double cream. Remove the pan from the hob, and gradually drop in your knobs of butter, and keep stirring until it becomes a slick caramel.

5. Carefully pour your caramel over the popcorn and stir until all of your popcorn is totally covered.
Salted Caramel Popcorn Recipe What Olivia Did
6. Taking your baking tray, spread your coated popcorn over it and pop in the oven for about 15 minutes to help the caramel set. Remove a little earlier if necessary, and leave to cool completely before breaking it apart.
Salted Caramel Popcorn Recipe What Olivia Did
7. Once cool, break the popcorn up and pop into some bowls to enjoy (have I said the word 'pop' enough?)- yum!
Salted Caramel Popcorn Recipe What Olivia Did
If you give these a go yourself don't forget to use the hashtag #bakewithliv so I can see! Also, let me know if there's any recipes you'd like to see! I have a baking giveaway coming up too, so keep your eyes peeled!


x
Salted Caramel Popcorn Recipe What Olivia Did Salted Caramel Popcorn Recipe What Olivia Did You will need:
- A cooking pan and lid
- A saucepan
- 2/3 handfuls of popcorn kernels/maize
- 2 tablespoons coconut oil
- 200g caster sugar
- 110ml double cream
- 1/2 teaspoon salt
- 100g salted butter cut into cubes

If there's one thing I seem to have become obsessed with of late, it's the two words: salted caramel. My goodness. I know I'm definitely late to the caramel party- but WOAH. What a party in your mouth it is. I've bought chocolate, considered dipping sauce and ice cream all in this beautiful flavour, and this obsession doesn't seem to be stopping soon. So- where better to put it than with some homemade popcorn, amirite? This caramel in this is based on a recipe by Alice Hart, and the popcorn is so blooming easy that I'm pretty sure it's a sin to buy it pre made. So grab your favourite film and a cosy blanket (for afterwards, that is) and lets get going!

1. Preheat your oven to 180 degrees. Taking your coconut oil, pop it in a pan- and heat on a medium heat until it melt completely- which shouldn't take long. Once melted and warm, pop your kernels in the pan and cover them completely with oil- and then pop the lid on (leaving it ajar so air can escape) and leave to pop.

Salted Caramel Popcorn Recipe What Olivia Did
2. Once the corn is popping, and the pops reduce to 1-2 every 10 seconds or so, remove from the heat to prevent them burning and leave to stand.

3. Pour your sugar into your pan and put onto a medium heat until it has melted (try to avoid stirring it at this point, and simply swirl the pan the mix if necessary). Once melted, turn the pan up to medium high heat and simmer for about 30 seconds until the caramel turns a deep golden colour- and swirl the mixture to prevent any burning.
Salted Caramel Popcorn Recipe What Olivia Did
4. Turn the heat off (leaving the pan where it is) and stir in your salt and double cream. Remove the pan from the hob, and gradually drop in your knobs of butter, and keep stirring until it becomes a slick caramel.

5. Carefully pour your caramel over the popcorn and stir until all of your popcorn is totally covered.
Salted Caramel Popcorn Recipe What Olivia Did
6. Taking your baking tray, spread your coated popcorn over it and pop in the oven for about 15 minutes to help the caramel set. Remove a little earlier if necessary, and leave to cool completely before breaking it apart.
Salted Caramel Popcorn Recipe What Olivia Did
7. Once cool, break the popcorn up and pop into some bowls to enjoy (have I said the word 'pop' enough?)- yum!
Salted Caramel Popcorn Recipe What Olivia Did
If you give these a go yourself don't forget to use the hashtag #bakewithliv so I can see! Also, let me know if there's any recipes you'd like to see! I have a baking giveaway coming up too, so keep your eyes peeled!


x

42 comments:

  1. I am an enormous fan of the sweet-and-salty flavor combo, so this sounds right up my alley. I once made something similar, but added in some chopped up bacon as well... it was amaaaaazing :)

    Cat
    http://oddlylovely.com

    ReplyDelete
  2. Sounds yummy. Gonna have to try this one.

    ReplyDelete
  3. Yummy yummy yummy! I love popcorn, and I can only imagine homemade is delicious!

    The Velvet Black // UK Style, Beauty & Lifestyle Blog

    ReplyDelete
  4. This looks so good! Thanks for sharing :)

    Haley
    haleyvalerie.com

    ReplyDelete
  5. I definitely want to have a go at making this, I love salted caramel! Such a great idea :)

    Millie x
    smudgesofthoughts

    ReplyDelete
  6. I'm so addicted to popcorn! I am going to have to try and make this x

    ReplyDelete
  7. I'll have to try making this,Love your blog xx
    fashionismyfirstlanguage.blogspot.ie

    ReplyDelete
  8. Wow this looks amazing and I love anything salted caramel! xx

    ReplyDelete
  9. Omg! I could actually start drooling. It looks so yummy :D X
    thefashion-junkie

    ReplyDelete
  10. Saving this in my bookmarks! <3 need to try this asap!

    thanks for sharing

    zaras-bowsandpearls.blogspot.co.uk

    ReplyDelete
  11. Love the photographs, so cute & mouthwatering! x

    ReplyDelete
  12. Wow, those look chewy and crunchy and delectable. Blimey. And I like the sound of the "caramel party"!!

    Owl Girl | A London lifestyle blog

    ReplyDelete
  13. This looks SO yummy!!!

    http://www.dizzymisselizabeth.blogspot.co.uk

    ReplyDelete
  14. Ooohhhh, this just looks so dang good! x

    holljc.blogspot.co.uk

    ReplyDelete
  15. It looks great! =)
    Please, check out my blog!

    http://whattostyle.blogspot.com/

    xoxo,
    Jess

    ReplyDelete
  16. This looks so good! Photography is great also!

    http://shewhoisshort.blogspot.co.uk/

    ReplyDelete
  17. Yummy those look so good:)
    xo
    www.laurajaneatelier.com

    ReplyDelete
  18. I absolutely love salted caramel popcorn, one of my favourite treats. I think I will give your recipe a go!
    Great post! :)
    Stephanie | from greenteawithstephanie

    ReplyDelete
  19. That looks sooooo good! I love salted caramel popcorn!

    Sophia
    http://sophiebysophia.blogspot.com/

    ReplyDelete
  20. So yummy I want some now! ;)
    XO
    Jeanne
    http://fashionmusingsdiary.blogspot.fr

    ReplyDelete
  21. OH M GEE Olivia! Party in your mouth indeed!
    Sophie
    X

    ReplyDelete
  22. I need to host a movie night and make some of this! It looks delicious!
    Jodie x
    www.santersgrotto.net

    ReplyDelete
  23. WOW I absolutely love these photos! They made me hungry..;)

    ReplyDelete
  24. Yummy!! I've never thought to make my own popcorn...but I'm loving the sweet & salty combo right now.
    Katie x
    www.missenchanting.co.uk

    ReplyDelete
  25. oh my goodness this look so good !! I think this will have to be a treat in the next few weeks :)
    Lauren x
    Britton Loves | Fashion Lifestyle + Photography - www.brittonloves.blogspot.co.uk

    ReplyDelete
  26. SO nice! x
    http://my--socalledlife.blogspot.com.es/

    ReplyDelete
  27. I love salted caramel, and this seems like such a great recipe! :)

    Blankets Of Roses xx

    ReplyDelete
  28. gimme gimme gimme!

    http://munchmecat.blogspot.ch/

    ReplyDelete
  29. omomom caramel popcorn is my biggest love <3

    ReplyDelete
  30. I love anything salted caramel this looks just delicious!

    ReplyDelete
  31. This has my boyfriend's name written all over it....thanks again for another amazing recipe!

    x

    www.historyloversguidebook.blogspot.co.uk

    ReplyDelete
  32. Ahhh, this looks amazing! I've not tried salted caramel popcorn yet but I'm definitely tempted to give it a go.

    x

    ReplyDelete
  33. oh my, tis looks so good! i've never been tempted to try salted toffe popcorn but that looks lush! x

    http://inspirefashion01.blogspot.co.uk/

    ReplyDelete
  34. mmmmmm
    xx
    daniella
    simplybeautifulelegant.blogspot.com

    ReplyDelete
  35. Oh my sweet jesus that looks so good!

    http://anartisticfancy.blogspot.com

    ReplyDelete
  36. This looks beyond delicious!

    ReplyDelete
  37. Omg these look delicious! I'm getting hungry just looking at the pictures!


    Gabby xo

    Blog - What She Buys / Instagram / Twitter

    ReplyDelete
  38. Loved the way you photographed this! I tried making Carmel popcorn once and it was a mess. Maybe I'll try it again! - Deanndre http://deardeanndre.blogspot.com/

    ReplyDelete

MEET OLIVIA

MEET OLIVIA

Hello, you! I'm Olivia, or Liv- a 22 year old girl living in London, spending most of her time blog writing, photo taking, social media updating and occasionally cake baking.

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